Name: Turmeric Powder Export from India
Brand: Zenvico Global Private Limited
SKU: 0910.30
Availability: InStock

Question 1

What curcumin content should I specify when buying turmeric from India?

Accepted Answer

Curcumin content is the single most important specification when buying turmeric, and it should always be stated as a percentage verified by HPLC. Standard Food Grade delivers 2 to 3 percent curcumin and suits general culinary use and food manufacturing. Premium Grade delivers 3 to 5 percent and is used by spice brands and retail packers. High-Curcumin Nutraceutical Grade delivers 7 to 12 percent and is required by supplement and pharmaceutical buyers who extract or standardise curcuminoids. Specifying simply premium quality without a curcumin percentage gives you no enforceable specification. Zenvico Global confirms curcumin percentage on the Certificate of Analysis for every shipment.

Question 2

What is the difference between turmeric powder and finger turmeric?

Accepted Answer

Finger turmeric is the whole dried, polished rhizome, supplied intact. Turmeric powder is finger turmeric ground to a specified mesh size. Buyers who operate their own grinding facilities purchase finger turmeric because it has a longer shelf life, is easier to inspect for quality and adulteration, and allows them to control mesh size in-house. Buyers who need ready-to-use material purchase powder. Powder is available in 60 mesh for standard food grade, 100 mesh for seasonings and supplements, and 200 mesh for pharmaceutical and nutraceutical applications where full dispersion is required.

Question 3

What HS code is used for turmeric export from India?

Accepted Answer

Turmeric is exported from India under HS heading 0910.30. Whole finger turmeric, neither crushed nor ground, is classified under HS Code 0910.30.10. Turmeric powder, being crushed or ground, is classified under HS Code 0910.30.20. The correct code must be declared on the Commercial Invoice, Packing List and Shipping Bill. Declaring the wrong code causes customs delays and can result in incorrect duty assessment at the destination port.

Question 4

Why is HPLC testing important for turmeric curcumin content?

Accepted Answer

HPLC (High Performance Liquid Chromatography) separates and quantifies the individual curcuminoids — curcumin, demethoxycurcumin and bisdemethoxycurcumin — giving an accurate measurement of actual active content. Some suppliers report curcumin by colorimetric estimation, which measures colour intensity rather than curcuminoid concentration. Colour can be influenced by factors unrelated to curcumin content, so colorimetric figures are not a defensible specification. For any nutraceutical, supplement or pharmaceutical application, insist on an HPLC report from a NABL-accredited laboratory with the batch number matching your consignment.

Question 5

What testing is required for turmeric exported to the European Union?

Accepted Answer

Turmeric entering the European Union must comply with pesticide Maximum Residue Limits under EC Regulation 396/2005, verified by a full GC-MS and LC-MS pesticide screen. A Spices Board OSCS Quality Certificate is mandatory for spice exports from India to the EU. Heavy metal testing by ICP-MS covering arsenic, lead, cadmium and mercury is also required, with lead typically limited to a maximum of 2 ppm. Microbiological testing must confirm Salmonella absent in 25g. Pesticide residue breach is the most common reason for rejection of Indian spice consignments at EU ports.

Question 6

Is organic turmeric available from India and what certification is provided?

Accepted Answer

Organic turmeric is available from India in both powder and whole finger forms. Certification is available under NPOP (India's National Programme for Organic Production), USDA NOP for the United States market, and EU Organic Regulation for European buyers. Organic consignments are supplied with a Transaction Certificate and full organic chain-of-custody documentation tracing the lot from farm to shipment. Organic certification is available on request and should be specified at the enquiry stage, as organic and conventional lots are segregated throughout processing.

Form	Specification	Best For
Powder — 60 mesh	Standard food grade	Food manufacturing, curry blends
Powder — 100 mesh	Fine, free-flowing	Retail packing, seasonings, supplements
Powder — 200 mesh	Ultra-fine, full dispersion	Pharma, nutraceutical, beverages
Whole Finger — Bold	50mm+ polished rhizome	Grinding at destination, extraction
Whole Finger — Medium	Polished rhizome	General processing, re-export

Grade	Curcumin	Typical Buyer
Standard Food Grade	2–3%	Food manufacturers, culinary blends
Premium Grade	3–5%	Spice brands, retail packers
High-Curcumin Nutraceutical	7–12%	Supplement & pharmaceutical buyers
Organic (NPOP / NOP / EU)	All grades	Certified organic supply chains

Parameter	Method	Specification
Curcumin content	HPLC	Per grade ordered
Colour value	ASTA	Min 150 (powder)
Moisture	AOAC	Max 10% finger / 8% powder
Lead & heavy metals	ICP-MS	Pb max 2 ppm · As, Cd, Hg screened
Pesticide residue	GC-MS / LC-MS	EU MRL, EC 396/2005
Salmonella	ISO 6579	Absent in 25g

Origin	India
Forms	Powder & Whole Finger
Curcumin Content	2% min (standard) / 3–5% (premium) / up to 12% (high-curcumin)
Moisture	Max 10% (finger) / Max 8% (powder)
Mesh Size	60 / 100 / 200 mesh (powder)
Colour Value	Min 150 ASTA (powder)
Pesticide Residue	EU MRL compliant — tested
Packaging	25kg / 50kg PP bags, custom retail
MOQ	Discussed at order stage
Lead Time	7–10 working days

Turmeric Powder Supplier from India — Bulk Powder & Finger Turmeric

Choose Your Form — Powder or Whole Finger

Grades by Curcumin Content

How We Prove Quality

Documentation — Handled End to End

How Ordering Works

Buyer Questions

Get a Turmeric Powder Quote from India

Related Products